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Buyers’ Guide to VINTAGES – Dec 10th


Grab and Go – Straight to The Best Buys by David Lawrason, with notes from Sara d’Amato and Michael Godel Busy, busy, busy – it’s that time of year when life speed ratchets up a notch or three. We have less time to do more. And if you are out there in the aisles of LCBO stores […] More

The Goode Report: Celebrating with Sparkling – from Nova Scotia


Dr. Jamie Goode’s Global View on Canadian Wines Benjamin Bridge is one of the great stories of Canada’s wine revolution. It’s a sparkling winery based in the Gaspereau Valley, about an hour’s drive from Halifax, Nova Scotia. On paper, Nova Scotia doesn’t look a great bet for wine production, but what’s going on here is […] More

Winery Profile: Pfaffl Winery, Austria


A Broad Appeal By John Szabo, MS, with notes from David Lawrason and Michael Godel The following is a special paid report on the R&A Pfaffl winery in the Weinviertel wine region north of Vienna, Austria, represented in Ontario by importer AMV-Whiz Trading Ltd. In late November the WineAlign crü sat down to review the […] More

National Wine Awards of Canada

Discover Canada's best wines! In 2016, 22 judges tasted 1,535 wines from 230 wineries across the country to identify Canada's top wines.

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World Wine Awards of Canada

Seventeen judges tasted 1,000 wines in 21 categories in 2015 to find the world's best wines sold in Canada under $50.

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Sherry

Sherry is a fortified wine made from white grapes that are grown near the town of Jerez, Spain. After fermentation is complete, sherry is fortified with brandy. Because the fortification takes place after fermentation, most sherries are initially dry, with any sweetness being added later. Sherry is produced in a variety of styles, ranging from dry, light versions such as Finos to much darker and sometimes sweeter versions known as Olorosos.